Cream Cheese Platter

Smoking cream cheese is simple and delicious.

1. Score the top of the cream cheese with a sharp knife
2. Season with your favorite rub
3. Preheat Smoker or oven to 225 Degrees
4. Smoke or Heat in oven for 1.5 to 2 Hours..
5. You can top with pepper jelly or other toppings with 30 mins left.
6. Serve with crackers, pita chips, etc.